• JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
 
  Bookmark and Share
 
 
Master's Dissertation
DOI
https://doi.org/10.11606/D.11.2018.tde-20181127-161733
Document
Author
Full name
Carmo Augusto Lara Poloni
E-mail
Institute/School/College
Knowledge Area
Date of Defense
Published
Piracicaba, 2004
Supervisor
Title in Portuguese
Análise dos efeitos genéticos da propriedade"velocidade máxima de crescimento em Saccharomyces cerevisiae"
Keywords in Portuguese
CRESCIMENTO
EPISTASIA
GENÉTICA QUANTITATIVA
LEVEDURAS
Abstract in Portuguese
Os efeitos epistáticos recentemente vêm sendo objeto de atenção como resultado de estudos moleculares demonstrando a interação de vários genes cooperativamente nos metabolomas da levedura Saccharomyces cerevisiae. Tratando-se de um microrganismo de importância industrial e modelo na pesquisa celular, a levedura Saccharomyces cerevisiaefavorece os estudos genéticos quantitativos em análises nas condições haplóide e diplóide. Neste trabalho, foi estudado o caráter genético quantitativo"Velocidade máxima de crescimento"da levedura Saccharomyces cerevisiae. Foram utilizadas 47 linhagens, entre linhagens parentais, testemunhas, híbridos e segregantes, em experimentos planejados para obter estimativas dos componentes da variação gênica. Os efeitos aditivos corresponderam a 55,14 % da variação gênica total nas linhagens haplóides e a 66,80 % de toda a variação nas linhagens diplóides, enquanto o efeito de dominância estimado nas linhagens diplóides representou 33,20 % da variação. Nas linhagens haplóides, foi também estimada a ação gênica epistática, do tipo aditiva por aditiva, correspondendo a 44,86% da variação total, valor de maior magnitude do que o encontrado previamente para o caráter"Produção de etanol"pelo mesmo microrganismo
Title in English
Genetic effects of the property"maximum growth rate in Saccharomyces cerevisiae”
Abstract in English
The inheritance of a quantitative character is classically identified as due to additive, dominant and epistatic effects. For many reasons in plant and animal studies the epistatic effects are considered negligible mainly for breeding purposes. Saccharomyces cerevisiae offers the opportunity to study quantitative characters both in haploid and diploid conditions of isogenic lines which is an advantage compared to plants and animal studies. With the aim to compare results to previous studies of a more simple genetic trait the maximum growth rate of Saccharomyces cerevisiae was studied. The results indicate a comparable genetic effect for the estimates for additive, dominant and epistatic genic action. The estimates were respectively 55,14 % of additive effects for haploids and 66,80 % in diploids. Dominat effects in diploid were estimated to represent 33,20 % of genetic variance. In the haploid condition the epistatic effects were 44,86% of total genetic variance, which suggest to pay more attention to this kind of genetic effect
 
WARNING - Viewing this document is conditioned on your acceptance of the following terms of use:
This document is only for private use for research and teaching activities. Reproduction for commercial use is forbidden. This rights cover the whole data about this document as well as its contents. Any uses or copies of this document in whole or in part must include the author's name.
Publishing Date
2018-11-27
 
WARNING: Learn what derived works are clicking here.
All rights of the thesis/dissertation are from the authors
CeTI-SC/STI
Digital Library of Theses and Dissertations of USP. Copyright © 2001-2024. All rights reserved.