Ciencia de los Animales y Forrajes
Resultados: Listando 10 de 653 en la página 56 de 66
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Perception of Brazilian consumers on the sensorial attributes of aged beef
Influence of supply maternal or formulated transition milk on the health and performance...
Evaluation of passive immunity transfer in calves fed with maternal colostrum or...
Glycerin from biodiesel production like diets ingredient for broilers chicken
Chemical composition and metabolizable energy from of corn segregated by densimetric...
Contribution to precision livestock farming for beef cattle: analysis methodologies...
Influence of nitrogen sources on the initial development of the pigeon pea
Strategies of genotypes imputation for genome-wide association studies in Nellore...
Curves of growth and productivity of Nellore and cross from different biological...
Joint mapping of QTL for performance and carcass traits on chromosome 5 of chicken...
Resultados: Listando 10 de 653 en la página 56 de 66