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Basso, Luiz Carlos

  
 
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Results: Displaying 10 of 31 on page 2 of 4
Name
Title
Area
Document
Colleges
Year
Physiological and technological responses of industrial strains towards stressing...
Saccharomyces cerevisiae improvement by mass mating for production of 2G ethanol...
Yeasts from bioethanol process: potential for specialty beer production with high-gravity...
Yeast selection from the biodiversity of Brazilian distilleries for high ethanol...
Antagonism between yeasts and lactic acid bacteria in alcoholic fermentation
Selection of Saccharomyces cerevisiae strains tolerant to inhibitors in sugarcane...
Yeast selection for high osmotic pressure fermentation by extractive fermentation...
Results: Displaying 10 of 31 on page 2 of 4
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