Development of alginate-based edible film incorporated with clove essential oil as...

Quality and safety of the octopus (Octopus sp) in different segments of its marketing...

Shiga toxin-producing Escherichia coli in ground beef at retail level at Sao Paulo...

Effects of gamma radiation on the microbiota and vitamin C content of minimally processed...

Irradiation of watercress (Nasturtium officinale) minimally processed: microbiological...

Shiga toxin-producing Escherichia coli in chicken carcass and chicken cuts: occurrence,...

Genome-wide characterization of Salmonella enterica serovars circulating in the Brazilian...

Effect of irradiation combined packaging in modified atmosphere as Arugula (Eruca...

Evaluation of the eficiency of microwave processing of coconut water

Preservation of spinach (Tetragonia expansa) using gamma radiation: physical chemical,...