Impact of a public program of sports initiation for children: expenses, anthropometry,...

Qualitative and quantitative analysis of the rotulagem of products to the base of...

Meal costs: an application in restaurants from the foodservice department of COSEAS/USP...

Food and nutricion brazilian national policy: institutional arrangement and resource...

Characterization of the social demand of Food Bank, in São Paulo city: the social...

Impact of gluten claims on consumers choices

Differences between the factors associated to the consumption of fruits and vegetables...

Food safety: an analysis of the institutional environment for the beef offer in ...

Economic evaluation of omega-3 use in cardiovascular risk reduction factors: cost-effectiveness...

Citizen Sport Project: Impact assessment of a public policy directed to educational...