Study of relationship between early softening 'Golden' papaya and climatic, nutritional...

Cold storage Tahiti lime in combination with modified atmosphere, gibberellic acid...

Physiology of ripening, senescence and respiratory behavior of Kumagai and Pedro...

Maturation rates, harvest point and respiratory standard of the ‘kumagai’ and ‘paluma’...

Physiology, biochemistry and conservation of bananas and guavas at high concentrations...

Edible coatings in 'Kumagai' guavas

Characterization and comparison of packaging and transport systems of Solo papaya...

Study of the relationship between ethylene and 1-methylcyclopropene (1-MCP) in 'Golden'...

Cambuci postharvest physiology studies in a controlled atmosphere

Postharvest of uvaia: characterization of accessions and maturation stages