Rennó, Francisco Palma
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Capsaicin (Capsicum oleoresin) in the diet of lactating cows during the summer
Effects of increasing dietary levels of microalgae rich in docosahexaenoic acid on...
Productive and reproductive performance and blood parameters of dairy cows feeding...
Productive performance, digestion and metabolism in dairy cows fed with different...
Whole and ground soybeans in diet of dairy cows
Effects of biocholine supplementation on productive performance of dairy cows
Productive performance and milk residues in dairy cows supplemented of sodic monensin...
Organic minerals in the diet of dairy cows in the transition period
Use of functional oils associated with the amylolytic enzyme in feeding lactating...
Whole soybean plant and black oat silage in dairy cows feeding
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