Kleiner, Aline Aparecida Pizzirani
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Biotechnological potential of fungi Penicillium and interaction with sugarcane
Biotechnological aspects of bacteria-sugarcane (Saccharum sp., L.) interactions
Genetic transformation and pathogenicity of Guignardia citricarpa
Control of Guignardia citricarpa, causal agent of Citrus Black Spot
Interaction between sugarcane and associated bacteria
Genetic diversity and biotecnological potential of endophytic fungi from mangroves...
Genetic variability of fungus Erythricium salmonicolor, causal agent of pink disease...
Community of endophytic fungi associated with conventional and genetically modified...
Not available
Macrofungi in citrus nursery
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