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Início Director Nombre
Português (Brasil)English (United Kingdom)Español(Spanish Formal International)French (Fr)

Nogueira, Joao Nunes

  
 
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Processing and quality evaluation of nectar and light nectar from two peach cultivars...
The combination effect of the lactic and acetic acids on the quality of canned carrot...
Quality evaluation of regular and low sugar guava nectars from Paluma and Pedro Sato...
Processing of edible mushrooms (pleurotus sajor-caju) by acidification and thermal...
Evaluation of two kinds (sweet and acid) of star fruit (Averrhoa carambola L.) for...
Study of enzymic activity of polyphenol oxidase and peroxidase in some fresh and...
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Resultados: Listando 10 de 11 en la página 1 de 2
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