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Horii, Jorge

  
 
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Title
Area
Document
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Year
Influence of fermentation process conduction on the mead quality and productivit...
Influence of distillation conduction on the composition and sensorial quality of...
Cellular viability of Saccharomyces cerevisiae in mixed cul ture with Lactobacillus...
Study of alcoholic fermentation by mutant deficient respiratory strains of Saccharomyces...
Antagonism of lactic acid bacteria associated with sugar cane on Gluconacetobacter...
Influence of two temperature levels and, cell recycling in alcoholic fermentatio...
Effect of sugar cane juice thermal treatment and single lime defecation on the alcoholic...
H2S negative and flocculation characters as yeast markers on cell recycle of the...
Influence of temperature and substrate concentration on the fed-batch alcoholic fermentation...
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Results: Displaying 10 of 10 on page 1 of 1
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