Gut, Jorge Andrey Wilhelms
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Mathematical modeling and experimental validation of milk pasteurization through...
Mathematical modeling of the continuous thermal processing of liquid foods in plate...
Modelling of the high pressure grinding rolls ("HPGR") applying artificial neural...
Modeling and dynamic simulation of milk continuous pasteurization under fouling
Investigation of thermal and non-thermal effects of focused microwaves on the activity...
Residence time distribution in a pasteurization process with plate heat exchange...
Modeling and validation of non-isothermal, reactive and diffuse laminar flow, applied...
Modeling and validating the heat transfer and distribution of temperature in the...
Development of a two-dimensional semi-empirical model to represent the three-dimensional...
Study of the residence time distribution in a pasteurization process assisted by...
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