Vieira, Thais Maria Ferreira de Souza
Results: Displaying 10 of 20 on page 1 of 2
Name
Title
Area
Document
Colleges
Year
Application of acerola extracts (Malpighia emarginata) in lipid emulsions
Evaluation of antioxidant activity of hydroalcoholic murtilla (Ugni molinae Turc...
Multi-mycotoxin adsorption: review and study of activated carbons
Oxidative stability and sensory analysis of food emulsion with antioxidant herbal...
Extraction, microencapsulation and application of rosemary-of-field and green propolis...
Antioxidant activity of extracts of green propolis in emulsified lipid systems
Potential of acerola (Malpighia emarginata) metabolites as antioxidants in different...
Antioxidant activity of vegetable extracts: study of extraction conditions and evaluation...
Defects in soybean kernels produced in the state of São Paulo: impacts on oil and...
An integrated approach to add value to acerola fruit (Malphigia emarginata): antioxidant...
Results: Displaying 10 of 20 on page 1 of 2