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Saran Netto, Arlindo

  
 
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Evaluation of the inclusion of selenium and vitamin E in the diet of dairy goats...
Using the brewery residue in the production of silage as a alternative for ruminants...
Microbiological quality evaluation, Pseudomonas spp. count and its importance during...
Effects of organic sources of copper and sulfur on interaction copper, molybdenum...
Effect of sunflower oil, selenium and vitamin E inclusion in the diet of lactating...
Evaluation of gene expression profile in cattle supplemented with selenium, vitamin...
Inclusion of functional oil and monensin in the diet of primiparous and lactating...
Effects of the partial substitution of soybean meal by a yeast-derived microbial...
Effects of body condition and ovarian activity on pregnancy rates in beef cews supplemented...
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