Characterization physical-chemistry and purification of amylolytic enzymes from cassava...

Post-harvest changes in mandiqui-parsley roots (Arracacia xanthorrhiza Bancroft.):...

Identification and characterization of amylolytic enzymes of roots of Peruvian carrot...

Starch, amylolytic activity and protein profiles from four maize (Zea mays) varieties,...

Physico-chemical properties of isolated starch, enzymatic parameters during storage,...

Partial characterization of carbohydrases, morphology of starch granules and chemical...

Effects of transglutaminase application on breadmaking

Physico-chemical and functional characterization of tuber starches originating in...