Silva, João Batista de Almeida e
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Use of sugarcane juice and syrup as adjunct of malted barley in the production of...
Use of sugarcane juice and syrup as adjunct of malted barley in the production of...
Production and sensorial evaluation of beer with pinhão (Araucaria angustifolia)
Production and sensorial evaluation of beer with pinhão (Araucaria angustifolia)
Production and sensory evaluation of barley malt (hordeum vulgare) and white rice...
Production and sensory evaluation of barley malt (hordeum vulgare) and white rice...
Beer obtaining using banana as an adjunct and a flavouring agent
Beer obtaining using banana as an adjunct and a flavouring agent
Evaluation of the production processes of super concentrated beers elaborated with...
Evaluation of the production processes of super concentrated beers elaborated with...
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