Fernandes, Andrezza Maria
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Evaluation of antimicrobial and antioxidant potential of microencapsulated jabuticaba...
Cleaning and disinfection of poultry houses: efficiency, productivity and economic...
Training of good milking practices and occurrence of pathogens causing contagious...
Influence of sanitary education of farmers on milk quality parameters and isolation...
Detection of enterobacteria and enteric viruses in seafood in the State of São P...
Occurrence of aflatoxins in fish feed and tilapia (Oreochromis niloticus) in Bra...
Evaluation of feed mycobiota and the occurrence of aflatoxins residues in round fish...
Oregano essential oil nanoemulsion: production, physicalchemical characterization,...
Occurrence of toxigenic fungi and aflatoxins in fish farming from state of Sao Paulo:...
Effects of chronic exposure to aflatoxins in diet on Pacu fish (Piaractus mesopo...
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