Vieira, Thais Maria Ferreira de Souza
Resultados: Listando 10 de 20 en la página 1 de 2
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Application of acerola extracts (Malpighia emarginata) in lipid emulsions
Evaluation of antioxidant activity of hydroalcoholic murtilla (Ugni molinae Turc...
Multi-mycotoxin adsorption: review and study of activated carbons
Oxidative stability and sensory analysis of food emulsion with antioxidant herbal...
Extraction, microencapsulation and application of rosemary-of-field and green propolis...
Antioxidant activity of extracts of green propolis in emulsified lipid systems
Potential of acerola (Malpighia emarginata) metabolites as antioxidants in different...
Antioxidant activity of vegetable extracts: study of extraction conditions and evaluation...
Defects in soybean kernels produced in the state of São Paulo: impacts on oil and...
An integrated approach to add value to acerola fruit (Malphigia emarginata): antioxidant...
Resultados: Listando 10 de 20 en la página 1 de 2
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