Consumer preference over safety attributes: aplication of conjoint analysis

Natural supply probability of citrus water requirements in Sao Paulo State - Bra...

Chemical, nutritional and sensorial evaluation of a mixture based on rice, banana...

Hydraulic characteristics and of water distribution by microsprinklers

Maximum evapotranspiration ano water requirements for beans (Phaseolus vulgaris,...

Morpho-anatomical study of wood, bark and leaf of two vicarious varieties of Sclerolobium...

Clonagem e caracterização do gene de resistência a nistatina em Saccharomyces ce...

The use of immobilized Bacillus subtilis and Saccharomyces cerevisiae cells for starch...

Effect of nutritional status on Ca2+, Mg2+ E K+ of Bauhinia forficata Link plants...

Effects of borer-red rot complex in ethanolic fermentation