Public Health Services
Results: Displaying 10 of 715 on page 6 of 72
Name
Title
Area
Document
Colleges
Year
Insertion of organic vegetables and fruits into the school meal: potentiality of...
Tetracycline resistance in clinical and environmental isolates of Escherichia coli,...
Enterotoxins and -lactamases encoding genes investigation in Aeromonas jandaei e...
Presence of potentially pathogenic Vibrio spp in edible bivalve shellfish commercialized...
Social protection: contexts, voices and the social dimension of health from the legal...
Hansens disease after release from treatment in Ceará state: views about policy,...
Health surveillance of fluoride concentrations in food products
Woman's life histories: the ageing process viewed from the perspective of women's...
Comparison between use of 0.2% sodium fluoride solutions, 0.7% sodium monofluorophosphate...
Results: Displaying 10 of 715 on page 6 of 72