Nutrition en Santé Publique
Résultats: Montrant 10 de 421 à l'page 36 de 43
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The metabolomic profile of amino acids as biomarkers of food consumption, nutritional...
Feeding and nutrition in the Program Health of the School: local management and nutritional...
Bioaccessibility of polyphenols from jatobá-do-cerrado (Hymenaea stigonocarpa Mart.)...
Effect of addition jatoba-do-cerrado (Hymenaea stigonocarpa Mart.) flour on glycemic...
Quality of diet assessed using ESQUADA and its association with sociodemographic...
Healthy Habits, Healthy Girls: intervention strategies in healthy eating and family...
Development and validation of a food frequency questionnaire for Brazilian adults...
Association of Lp-PLA activity and fat-soluble antioxidants with cardiometabolic...
Development of a dietary index based on the Brazilian Cardioprotective Nutritional...
Association between the empowerment of women and their social, health and nutrition...
Résultats: Montrant 10 de 421 à l'page 36 de 43