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Agricultural Microbiology
Results: Displaying 10 of 348 on page 31 of 35
Name
Title
Area
Document
Colleges
Year
Effects of cadmium towards yeast fermentation, and the use of vinasse to atenuate...
Acumulation of cadmium by Saccharomyces cerevisiae fermenting must of sugar-cane
Obtaining of yeasts for tolerance to inhibitors of sugarcane bagasse hydrolyzate...
Biotechnological processes for vinasse application into the biorefinery concept for...
Anaerobic digestion of second generation vinasse for biogas production
Microbiological attributes of soil cultivated with coffee ((Coffea arábica L.)
Evaluation of the interaction between mites Brevipalpus yothersi Baker (1949) and...
Methods for detection in tomato seeds and biological control of Pseudomonas syringae...
The role of bacterial diversity on the antibiotic and herbicide biodegradation in...
Impact of bacterial diversity in the chlorothalonil degradation on soil handled with...
Results: Displaying 10 of 348 on page 31 of 35
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