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Animal Science and Pastures

  
 
Results: Displaying 10 of 513 on page 7 of 52
Name
Title
Area
Document
Colleges
Year
Carcass characteristics and meat quality evaluation and body composition prediction...
Effects of selection for post-weaning weights on carcass traits, meat cut yelds and...
Protein and energy requirements and biological value of selected feedstuffs for the...
Performance and intestinal microbiota of broiler chickens supplemented with hops...
Carbon uptake, forage net accumulation and grazing efficiency responses to herbage...
Acidifiers as alternatives to antimicrobial growth promoter of weanling pigs
Sward structure, light interception and herbage accumulation in forage peanut (Arachis...
Canopy structural characteristics, nutritive value and herbage production of mombaça...
Epidemiological indicators of subclinical mastitis, somatic cell count prediction...
Results: Displaying 10 of 513 on page 7 of 52
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