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Nutrition in Public Health

  
 
Results: Displaying 10 of 421 on page 13 of 43
Name
Title
Area
Document
Colleges
Year
Diet, excess body weight and cardiometabolic risk factors in the population of São...
Food portion sizes and eating frequency of adults and elderly of São Paulo: relationship...
Obesity associated with reduced lean mass and bone mass: an emerging and complex...
The association between dietary patterns and bone mineral density in postmenopausal...
Vitamin D status and its relationship with cardiovascular diseases in patients with...
Development of a high density-lipoprotein (HDL) functionality score associated with...
Role of omega-3 on HDL and LDL physicochemical characteristics and possible association...
Evaluation of bioavailability and hypocholesterolemic mechanisms of peptides from...
Cutoff or adequacy of serum 25-hydroxyvitamin D in adults and elderly: populationbased...
Results: Displaying 10 of 421 on page 13 of 43
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