Nutrition in Public Health
Results: Displaying 10 of 405 on page 36 of 41
Name
Title
Area
Document
Colleges
Year
Effect of qualitative and quantitative food plan on gene expression and plasma concentrations...
Influence of different preparation and cooking techniques on the formation of polycyclic...
Cold-pressed vegetable oils sold in São Paulo city: characteristics of identity and...
Consumption of sugar sweetened beverages and associated characteristics: survey with...
Relationship between maternal and neonatal adiposity with maternal and umbilical...
Effect of emotions on food preferences: an analysis of consumption in the context...
The emotion effect on taste perception and food choice
Evaluation of the effect of the addition of ingredients on the phenolic compounds...
Complementary feeding: barriers and facilitators from perspective of carers
Association between maternal and child factors and suspected delay in neuropsychomotor...
Results: Displaying 10 of 405 on page 36 of 41