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Food Engineering Science

  
 
Results: Displaying 10 of 169 on page 10 of 17
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Name
Title
Area
Document
Colleges
Year
Alcoholic extraction of oils from corn germ and macadamia meal and use of the defatted...
Use of wireless sensor networks for raising the temperature profile technology in...
Reuse of cocoa bean shell for fat and biocompounds extraction using alcoholic so...
Numerical simulation of hydrodynamics within fixed-bed bioreactor for vinasse tr...
Development, evaluation and application of symbiotic microparticles produced by spray...
Production and evaluation of lipid microparticles containing Lactobacillus acidophilus...
Perception of pigs in relation to the thermal environment promoted by different cooling...
Production and characterization of solid lipid microcapsules loaded with protein...
Characterization of mesocarp flour and almonds oil from babassu (Orbignya phalerata,...
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Results: Displaying 10 of 169 on page 10 of 17
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