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Ciencias de la Ingeniería de Alimentos

  
 
Resultados: Listando 10 de 175 en la página 8 de 18
Nombre
Título
Área
Documento
Facultad
Año
Essential oil fractionation by liquid-liquid extraction: experimental study and process...
Bergamot and lemon essential oil deterpenation: determination of liquid-liquid equilibrium...
Staphylococcus aureus and Listeria monocytogenes isolated from dairy plants: occurrence,...
Model of evaluation of risk for prediction of prices in the beef chain by using computational...
In vitro antioxidant activity of olive leaf extract (Olea europaea L.) and its protective...
Resultados: Listando 10 de 175 en la página 8 de 18
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