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Bromatología

  
 
Resultados: Listando 10 de 359 en la página 27 de 36
Nombre
Título
Área
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Año
Post-harvest changes in mandiqui-parsley roots (Arracacia xanthorrhiza Bancroft.):...
Identification and characterization of amylolytic enzymes of roots of Peruvian carrot...
Structural-dependent effects of dietary fibers in colon cancer: Focus on dietary...
Cupuassu's (Theobroma grandiflorum) and cupulate's phenolic compounds: chemical composition...
The effects of indole-3-acetic acid on starch-to-sucrose metabolism during banana...
Effect of organic extracts of onion varieties on bacterial quorum sensing
Starch, amylolytic activity and protein profiles from four maize (Zea mays) varieties,...
Traditional Latin American grains: polyphenolic compounds, antioxidant capacity and...
Resultados: Listando 10 de 359 en la página 27 de 36
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