Salmonella Enteritidis in a commercial chicken production chain: phenotypic and genotypic...

Dissemination of Listeria monocytogenes in a chicken frozen nuggets production l...

Determinação de flavonóides em alimentos vegetais consumidos no Brasil

Influence of coliformS in the behavior of Listeria monovytogenes in fresh white Minas...

Detection of Listeria sp in meat and meat products using TECRA® Listeria VIA, TECRA®...

Bioavailability of phenolic compounds of Eugenia dysenterica DC and their effect...

Effect of phenolic compounds from Eugenia dysenterica DC on postprandial glycemia...

Dehydrtated bee pollen: physicochemical, microbiological quality, phenolic and flavonoids...

Stability of the B complex vitamins in bee pollen

O amadurecimento dos frutos é um processo caracterizado pela ocorrência de diversas...