Post-harvest changes in mandiqui-parsley roots (Arracacia xanthorrhiza Bancroft.):...

Identification and characterization of amylolytic enzymes of roots of Peruvian carrot...

Higroscopic behavior of freeze-dried orange juice

Structural-dependent effects of dietary fibers in colon cancer: Focus on dietary...

Complex B vitamins and iron in cereal flour

Cupuassu's (Theobroma grandiflorum) and cupulate's phenolic compounds: chemical composition...

The effects of indole-3-acetic acid on starch-to-sucrose metabolism during banana...

Effect of organic extracts of onion varieties on bacterial quorum sensing

Starch, amylolytic activity and protein profiles from four maize (Zea mays) varieties,...

Traditional Latin American grains: polyphenolic compounds, antioxidant capacity and...