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Bromatologie

  
 
Résultats: Montrant 10 de 357 à l'page 5 de 36
Nom
Titre
Domaine
Document
Unité
Année
Interactions between bacteriocin-producing lactic acid bacteria and the autochthonous...
Influence of the food matrix on the antimicrobial effect of oregano essential oil...
Ethylene-auxin interaction and its influence on volatile profile during ripening...
Volatile compounds and precursors characterization of the Grumixama (Eugenia brasiliensis...
Influence of drought stress on chemical and biochemical characteristics of soybean...
Orange pulp fiber application in the broiler chicken mortadella processing
Application of factorial design techniques on the development of an assessment model...
Activity of commercial antimicrobials in the control of L. monocytogenes in bologna...
Cloning and expression analysis of papaya genes encoding proteins with inhibitory...
The influence of the proximity of the Atlantic Rainforest biodiversity in the profile...
Résultats: Montrant 10 de 357 à l'page 5 de 36
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