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Tecnología de Fermentaciones

  
 
Resultados: Listando 10 de 93 en la página 8 de 10
Nombre
Título
Área
Documento
Facultad
Año
Functional and structural evaluation of Tsa1 from Saccharomyces cerevisiae: a biological...
Immunomodulatory effects of resveratrol on immune cells in vitro and in oral administration...
Liquid-liquid extraction of clavulanic acid employing two-phase aqueous mixed micellar...
Production and extraction of natural colorants from Penicillium purpurogenum DPUA...
Cultivation of Spirulina platensis by continuous process using ammonium chloride...
Multienzyme Conversion of sucrose into fructose and gluconic acid in Discontinuous...
Effect of freeze-drying on the structure and the enzymatic activity of the L-asparaginase...
Identification of molecular targets associated to resistance and sensitivity to anticancer...
Protease production by filamentous fungi isolated from the midwestern Brazilian ...
Resultados: Listando 10 de 93 en la página 8 de 10
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