Direct identification of microorganisms causing mastitis by mass spectrometry

Identification of subclinical mastitis pathogens causing by mass spectrometry

Use of operational research in management and teaching in farming systems: the case...

Evaluation of polyclonal antibodies in cattle adapted or not to highly fermentable...

Effect of rate of weight gain and EPD of the sire on puberty of crossbreed heifers...

Evaluation of different roughage in equine diets

Dietary supplementation of hydrolyzed yeast and its effect on performance, intestinal...

Effect of essential oils from leaves and fruits of aroeira (Schinus terebinthifolius)...

Prevalence and antimicrobial susceptibility of pathogens causing mastitis in dairy...

Evaluation of live yeast supplementation on the immunity of pregnant mares and f...