• JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator
  • JoomlaWorks Simple Image Rotator

Food Science and Technology

  
 
Results: Displaying 10 of 423 on page 27 of 43
Name
Title
Area
Document
Colleges
Year
Lactic bacteria cultures with probiotic and technological properties for use as biological...
Effects of sodium nitrite and erythorbate on microbiological stability of mechanically...
Green propolis: optimized extraction of bioactive compounds and its activity in different...
Characterization of cellulose, hemicellulose and lignin fractions in different genotypes...
Isolation and identification of compounds with antioxidant activity in a novel variety...
Quality of post-harvest stored cane stalks and its effects on the production of ...
Heat treatment and gamma radiation effects on the physical-chemical, microbiological...
Antifungal activity of essential oils associated with edible coatings for the postharvest...
Viability studies of packaging and storage temperatures on postharvest quality of...
Results: Displaying 10 of 423 on page 27 of 43
Copyright © 2024 Biblioteca Digital de Teses e Dissertações da USP. All Rights Reserved.