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Nutrition in Public Health

  
 
Results: Displaying 10 of 421 on page 23 of 43
Name
Title
Area
Document
Colleges
Year
Effect of amaranth grain peptides (Amaranthus cruentus L.) on the mechanisms of absorption...
Effect of amaranth grain (Amaranthus cruentus L.) processed protein hydrolyzate in...
Epidemiological study of coffee consumption, its contribution to the intake of polyphenols...
Inhibition of Maillard reaction products by extracts of yerba mate (Ilex paraguariensis)...
Drink-based byproduct of grapes: effects on oxidative stress and markers of cardiovascular...
Food consumption of adolescents from public schools of the city of Curitiba
Gut microbiota analysis of adults with distinct dietary habits and associations with...
Who is the restrained eater?: Theoretical models according to eating behaviour variables...
Is it healthy or not?: perceptions and judgments of the healthiness of food among...
Why do people eat what they eat? Comparison of the motivations for eating between...
Results: Displaying 10 of 421 on page 23 of 43
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