Animal Production and Quality Control
Results: Displaying 10 of 541 on page 19 of 55
Name
Title
Area
Document
Colleges
Year
Thermotolerance in cows: cellular and physiological approaches
Cattle biometric identification using muzzle images
Identification of bovines through recognition of images patterns of the muzzle using...
Behavioral patterns of Angus, Caracu and Nelore beef cattle under grazing conditions...
Behavioral patterns of Angus beef cattle under grazing conditions with availability...
Post-hatch nutrition of broiler chickens
Effects of grazing intensity and paddock grazing periods on mass of herbage, losses...
Protein metabolism, body chemical composition, carcass traits and meat quality of...
Effects of the supplementation of live yeast (Saccharomyces cerevisiae1026), monensin...
Vegetable glycerol as an energy source in feeding for lactating sows: evaluation...
Results: Displaying 10 of 541 on page 19 of 55