Food Engineering Science
Results: Displaying 10 of 175 on page 16 of 18
Name
Title
Area
Document
Colleges
Year
Effect of sexual condition, time on confinement, modified atmosphere, cellular metabolisms...
Sugarcane juice processed in a pilot plant: the microbiological evaluation
Production of proliposomes by coating of micronized sucrose to obtain multilamellar...
Immobilization of lipase on polymer matrix for synthesis of flavor
Physicochemical stability and in vitro evaluation of solid lipid microparticles with...
Expression of virulence genes by Listeria monocytogenes in model food systems
Utilization of the waste of the pulping of the jabuticaba (Myrciaria cauliflora)...
Development and characterization of semisweet chocolate containing probiotic microorganisms...
Development and characterization of emulsion-filled polysaccharide gels enriched...
Extraction and encapsulation by complex coacervation of cinnamon (Cinnamomum zeylanicum...
Results: Displaying 10 of 175 on page 16 of 18