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Applied Human Nutrition

  
 
Results: Displaying 10 of 155 on page 13 of 16
Name
Title
Area
Document
Colleges
Year
Factors associated with the amount and types of fat available for consumption, present...
Effectiveness and adherence to interventions for weight loss in the context of obesity:...
Impact of physical activity, diet and socio-demographic and economic factors in cardiovascular...
Promoting healthy eating for a sample of non-teaching staff of the University of...
Honey and spices as protectors against lipid oxidation in chicken meat
Occurrence of cholesterol oxides and lipid profile in salted and dried shrimp
Influência da obesidade em adolescentes sobre a atividade da paraoxonase (PON1) e...
Effects of income on food attributes in Brazil: An analysis of the influence of measures...
Probability of abandoning nutritional treatment for weight loss in overweight and...
Results: Displaying 10 of 155 on page 13 of 16
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