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Bromatology

  
 
Results: Displaying 10 of 309 on page 23 of 31
Name
Title
Area
Document
Colleges
Year
Conjugated linoleic acid in beef and dairy products: assessment of analytical methodologies...
Bioactive compounds from Brazilian strawberry cultivars (Fragaria x ananassa Duch.):...
Evaluation of the eficiency of microwave processing of coconut water
Post-harvest changes in mandiqui-parsley roots (Arracacia xanthorrhiza Bancroft.):...
Identification and characterization of amylolytic enzymes of roots of Peruvian carrot...
Structural-dependent effects of dietary fibers in colon cancer: Focus on dietary...
Cupuassu's (Theobroma grandiflorum) and cupulate's phenolic compounds: chemical composition...
The effects of indole-3-acetic acid on starch-to-sucrose metabolism during banana...
Results: Displaying 10 of 309 on page 23 of 31
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