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Bromatology

  
 
Results: Displaying 10 of 331 on page 26 of 34
Name
Title
Area
Document
Colleges
Year
A comparative study of chemical and nutritional characteristics of black and yellow...
Hydrolyzed collagem, use biological protein mixtures and its effect on skim tiss...
Gene expression and virulence potential of Listeria monocytogenes isolated from clinical...
Characterization of virulence determinants, integrons class 1 and genes for antimicrobial...
Inhibition of AI-1 quorum-sensing system by Capsicum frutescens and Capsicum annuum...
The role of jaboticaba (Plinia jaboticaba (VELL.) Berg) phenolic compounds in obesity-associated...
Purification and mechanism of action of a bacteriocin produced by Lactobacillus sake...
Levels benzilglicosinolato, benzylisothiocyanate and expression of myrosinase during...
Effects of gibberellic acid on metabolism starch-sucrose during banana ripening (Musa...
Genotypic and phenotypic characterization of Listeria monocytogenes isolated from...
Results: Displaying 10 of 331 on page 26 of 34
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