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Bromatology

  
 
Results: Displaying 10 of 345 on page 34 of 35
Name
Title
Area
Document
Colleges
Year
Adhesion, internalization and survival of Salmonella spp. and Listeria monocytogenes...
Evaluation of ethylene-auxin crosstalk and its influence on the volatile compound...
Evaluation of carbohydrate content of fruits cultivated in different regions of ...
Proteomic analysis of banana ripening using two-dimensional electrophoresis coupled...
Evaluation of physical-chemistry properties of handmade and cold-pressed pequi (Caryocar...
Lettuce irradiation (Lactuca Sativa, L.) microbiological and sensorial aspects
Pesquisa de satisfação do consumidor utilizando-se o método kano uma abordagem para...
Alpha and beta-amylase in the starch metabolism during banana ripening: cloning,...
Sequence analysis and molecular characterization of an α-amylase cDNA expressed...
Activity and gene expression of α-1,4-glycosidase during maturation of banana...
Results: Displaying 10 of 345 on page 34 of 35
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