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Experimental Nutrition

  
 
Results: Displaying 10 of 212 on page 20 of 22
Name
Title
Area
Document
Colleges
Year
Effect of the phenolic compounds present in rosemary (Rosmarinus officinalis L.)...
Effect of Brazil nut (Bertholettia excelsa H.B.K.) consumption on inflammatory biomarkers...
Nutritional status of zinc in patients with rheumatoid arthritis and its relationship...
Caloric restriction and supplementation with leucine in physical detraining: lipid...
Effects of D-limonene on the energy metabolism of C57/Bl6 mice with diet-induced...
Influence of paternal consumption of a high-fat/high-sugar diet and/or orange juice...
Effects of zinc supplementation on the reduction of oxidative stress in subjects...
Effect of acute carbohydrate supplementation on high intensity intermittent exer...
Evaluation of anticarcinogenic activity associated or not with sorafenib in Fischer-344...
Results: Displaying 10 of 212 on page 20 of 22
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