Microbiología Agrícola
Resultados: Listando 10 de 367 en la página 26 de 37
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Increase yield of norbixin by physicochemical processes from bixin of annatto seeds...
Genetic effects of the property"maximum growth rate in Saccharomyces cerevisiae
Contribution of endomycorrhizal fungi in nitrogen and phosphorus uptake by a legume-graminae...
Quality control in fermentation for ethanol production using ion cromatography
Growth and sporulation of Alternaria dauci e Alternaria solani in culture media
Effects of "vira-cabeça" virus and ribavirin on the growth kinetics of tobacco (Nicotiana...
Biodegradation of 14C-atrazine under outdoor conditions
Chemical interactions during wheat rhizosphere microbiome invasion by the pathogen...
Xanthomonas spp. causing the tomato (Lycopersicon esculentum Mill.) bacterial spot:...
Interaction between yeasts and lactic acid bacteria in the context of Brazilian alcoholic...
Resultados: Listando 10 de 367 en la página 26 de 37
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