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Nutrición en Salud Pública

  
 
Resultados: Listando 10 de 361 en la página 7 de 37
Nombre
Título
Área
Documento
Facultad
Año
Persuasion strategies for fast food chains in Brazil: proposal for analyzing the...
Effect of the Brazilian Federal Law 11,947/09 in the nutritional quality of the menus...
Impact of omega 3 incorporation on the functionality of high-density lipoprotein:...
Effect of omega 3 fat acid on body composition, glycemic control and cardiovascular...
Trends in meat consumption in city of São Paulo: population based study ISA Capital...
Patterns of risk and protective behaviors for chronic non-communicable diseases in...
Educational intervention to promote the intake of fruits and vegetables under the...
Diet and metabolic cardiovascular disease risk factors in adults and elderly residents...
Within - and between - person variability of nutrient intakes among Brazilians c...
Resultados: Listando 10 de 361 en la página 7 de 37
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