Ciencias de la Ingeniería de Alimentos
Resultados: Listando 5 de 175 en la página 18 de 18
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Traceability of pathogenic microorganisms along the pasteurized milk production:...
Physical properties of films based in biopolymers reinforced with laponite
Electronic transport in nanostructures films for biosensors based in enzymes
Consumer attitudes towards a meat product with healthful attributes
Development of aerogels based on starches for the impregnation of green coffee o...
Resultados: Listando 5 de 175 en la página 18 de 18
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