Nutrición Humana Aplicada
Resultados: Listando 10 de 163 en la página 14 de 17
Nombre
Título
Área
Documento
Facultad
Año
Honey and spices as protectors against lipid oxidation in chicken meat
Occurrence of cholesterol oxides and lipid profile in salted and dried shrimp
Entrepreneurs and quality of work at life: study on eating behavior
Influência da obesidade em adolescentes sobre a atividade da paraoxonase (PON1) e...
Effects of income on food attributes in Brazil: An analysis of the influence of measures...
Probability of abandoning nutritional treatment for weight loss in overweight and...
Demand for nutritional ambulatory care in a health insurance plan
Brazilian Food Composition Database (TBCA-USP): flavonoid data
Food and nutritional security level associated factors in the city and state of São...
Adherence to regimen in hypertensive patients in Brazil: a cross-sectional study...
Resultados: Listando 10 de 163 en la página 14 de 17
Copyright © 2024 Biblioteca Digital de Teses e Dissertações da USP. Todos los derechos reservados.