Bromatología
Resultados: Listando 10 de 309 en la página 23 de 31
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Conjugated linoleic acid in beef and dairy products: assessment of analytical methodologies...
Bioactive compounds from Brazilian strawberry cultivars (Fragaria x ananassa Duch.):...
Evaluation of the eficiency of microwave processing of coconut water
Post-harvest changes in mandiqui-parsley roots (Arracacia xanthorrhiza Bancroft.):...
Identification and characterization of amylolytic enzymes of roots of Peruvian carrot...
Higroscopic behavior of freeze-dried orange juice
Structural-dependent effects of dietary fibers in colon cancer: Focus on dietary...
Complex B vitamins and iron in cereal flour
Cupuassu's (Theobroma grandiflorum) and cupulate's phenolic compounds: chemical composition...
The effects of indole-3-acetic acid on starch-to-sucrose metabolism during banana...
Resultados: Listando 10 de 309 en la página 23 de 31