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Master's Dissertation
DOI
https://doi.org/10.11606/D.18.2000.tde-04062024-200647
Document
Author
Full name
Jeanette Beber de Souza
Institute/School/College
Knowledge Area
Date of Defense
Published
São Carlos, 2000
Supervisor
Committee
Daniel, Luiz Antonio (President)
Mendes, Carlos Gomes da Nave
Silva, Maria Bernadete Amancio Varesche
Title in Portuguese
Desinfecção de águas com cor e turbidez elevadas : comparação técnica de processos alternativos ao cloro empregando radiação ultravioleta e ácido peracético
Keywords in Portuguese
ácido peracético
água
cloro
desinfecção
E.coli e colifagos
radiação ultavioleta
Abstract in Portuguese
Neste trabalho foram realizados ensaios de desinfecção com cloro, radiação ultravioleta e ácido peracético, utilizando água sintética preparada em laboratório inoculada com os microrganismos indicadores E. coli cepa ATCC 25922 e colifagos, na qual se adicionou substância húmica para obtenção de cor e argila de turbidez, com o objetivo de avaliar a interferência desses parâmetros na eficiência de desinfecção. Foram realizados ainda alguns ensaios de desinfecção com água natural. Os principais resultados obtidos referen-se àqueles em que se verificou a relação entre a qualidade da água empregada e a eficácia de inativação de E. coli. Nos ensaios de desinfecção com cloro, para a água com cor 5 unidade de cor e turbidez 2 unidade de turbidez, em quase todos os resultados obtidos para as diferentes concentrações de cloro ao longo dos tempos de contato, o NMP/100 ml final foi menor que um, no entanto, para a água com cor 20 unidade de cor e turbudez 50 unidade de turbidez em todos os resultados detectou-se pelo menos 1 org/100 ml para as diferentes concentraçõe e tempos de contato. Nos ensaios com radiação ultravioleta, a água com baixa cor e turbidez apresentou elevada inativação bacteriana (remoções maiores do que 5 log com baixa intensidade de radiação), enquanto que águas com cor e turbidez elevadas apresentaram baixa inativação (remoções menores que 1 log com elevada intensidade de radiação). Nos ensaios com ácido peracético em geral, a turbidez elevada parece não ter sido fator limitante assim como foi para os outros dois desinfetantes empregados
Title in English
Disinfection of waters with high levels of turbidity and colour : technical supported comparison of alternative processes employing ultraviolet radiation and peracetic acid instead of chlorine.
Keywords in English
chlorine
disinfection
E. coli and coliphages
peracetic acid
ultraviolet radiation
water
Abstract in English
The present work deals with disinfection trials of a laboratory prepared synthetic water through the use of chlorine, ultraviolet radiation and peracetic acid. The synthetic water was inoculated with E. co li cepa A TCC 25922 and coliphages microrganism indicators. In order to evaluate the role of colour and turbidity in the the disinfection efficiency, humic substance and clay were added respectively to the water. Disinfection trials were also carried out with natural water. The main results were those in which it was verified the relation between the quality of the water employed and the E. coli inactivation efficiency. In the disinfection trials of water with colour 5 uC and turbidity 2 uT, the different chlorine concentrations over the contact times range led to MPN/1 00 mL measurement values smaller than 1. However, when the colour and turbidity values were raised to 20 uC and 50 uT, respectively, the trial results were all greater than 1 org/1 00 mL. The disinfection trials of low colour and turbid water through ultraviolet radiation showed high bacterian inactivation (removal rates were greater than 5 log for a low intensity radiation) while low bacterian inactivation (removal rates smaller than 1 log for high intensity radiation) were obtained for high colour and turbidity water. In the disinfection trials with peracetic acid the high turbidity generally didn't seem to be a limiting factor as it was for the other two disinfectants.
 
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Publishing Date
2024-06-04
 
WARNING: The material described below relates to works resulting from this thesis or dissertation. The contents of these works are the author's responsibility.
  • de Souza, Jeanette Beber, and Daniel, Luiz Antonio. Synergism effects for inactivation applying the combined ozone and chlorine disinfection method [doi:10.1080/09593330.2010.537373]. Environmental Technology [online], 2011, vol. 32, p. 1401-1408.
  • SOUZA, Jeanette Béber de, e DANIEL, L. A. Inativação de microrganismos indicadores Escherichia coli, colifagos, Clostridium perfringens empregando ozônio. Ambiência (UNICENTRO), 2008, vol. 4, p. 265-273.
  • SOUZA, Jeanette Béber de, SARTORI, Luci, e DANIEL, L. A. Influência da cor e da turbidez na desinfecção de águas de abastecimento utilizando-se cloro e radiação ultravioleta. In XXVII Congreso Interamericano de Ingenieria Sanitaria y Ambiental, Porto Alegre, 2000. Anais XXVII Congreso Interamericano de Ingenieria Sanitaria y Ambiental. : ABES, 2000.
All rights of the thesis/dissertation are from the authors
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